تقرير الدورة الخامسة والثلاثين للجنة مصايد الأسماك: روما، 5-9 سبتمبر/أيلول 2022

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Food & Agriculture Org., 03/02/2023 - 94 páginas
عقدت الدورة الخامسة والثلاثون للجنة مصايد الأسماك في روما، إيطاليا، من 5 إلى 9 سبتمبر/أيلول 2022. ويتضمن هذا التقرير المناقشات التي جرت خلال الدورة كما يحتوي على جميع التوصيات والقرارات الصادرة عن اللجنة. ويرد موجز عن نتائج الدورة في المتقطف وترد المعلومات التكميلية كافة في المرفقات.
 

Acerca do autor (2023)

Founded in 1945, the Food and Agriculture Organization (FAO) leads international efforts to defeat hunger. Serving both developed and developing countries, FAO provides a neutral forum where all nations meet as equals to negotiate agreements and debate policy. The Organization publishes authoritative publications on agriculture, fisheries, forestry and nutrition. 

An intergovernmental organization, the Food and Agriculture Organization of the United Nations (FAO) has 194 Member Nations, two associate members and one member organization, the European Union. Its employees come from various cultural backgrounds and are experts in the multiple fields of activity FAO engages in. FAO’s staff capacity allows it to support improved governance inter alia, generate, develop and adapt existing tools and guidelines and provide targeted governance support as a resource to country and regional level FAO offices. Headquartered in Rome, Italy, FAO is present in over 130 countries. 

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